Check Russia export data of a c under HS code 2102103900. Get export data of Russia for HS code 2102103900
Date | HS Code | Product Description | Trademark | Destination Country | Quantity | Unit | Net Weight [KGS] | Total Value [USD] | Exporter Name |
---|---|---|---|---|---|---|---|---|---|
21/Sep/2017 | 2102103900 | Yeast for bakery Pressed Activity: __ 1.0__ "Voronezh-EXTRA" 10 kg / CDF. - 4220 KG, ON THE OTHER 9182-001-59559671-03. MANUFACTURING DATE 14.09.17G. SHELF LIFE 30 days at a temperature of from 0 to 4 degrees, HUMIDITY 69.5%. __1.1__ manufacturer -OOO | ABSENT | UKRAINE | *** | *** | 10758 | 8823,94 | View Exporter |
21/Sep/2017 | 2102103900 | Yeast for bakery Pressed Activity: __ 1.0__ "Voronezh-EXTRA" 10 kg / CDF. - 4400 KG, ON THE OTHER 9182-001-59559671-03. MANUFACTURING DATE 14.09.17G. SHELF LIFE 30 days at a temperature of from 0 to 4 degrees, HUMIDITY 69.5%. __1.1__ manufacturer -OOO " | ABSENT | UKRAINE | *** | *** | 16296 | 13598,49 | View Exporter |
05/Sep/2017 | 2102103900 | Baker's yeast, active, pressed: is a technically pure culture yeast, Saccharomyces. It is formed as a rectangular bar. Humidity of 75%. Designed for industrial bakery, home cooki | BREAD STANDARD | UKRAINE | *** | *** | 3500 | 2273,9 | View Exporter |
05/Sep/2017 | 2102103900 | Bakery yeasts, activity, RAW compressed, in immediate packings of 1kg, INTENDED FOR THE FOOD INDUSTRY RAW .__ 1.0__ Yeast Pressed 1KG __1.1__ manufacturer -OOO "SAF-NEVA" brand -SAF - LEVYUR brand model -no -no arti | SAF - LEVYUR | MONGOLIA | *** | *** | 154.8 | 197,76 | View Exporter |
06/Sep/2017 | 2102103900 | Yeast for bakery Pressed ACTIVE - "RECORD" (blue label) of 10 kg / CDF - 3700 KG, ON THE OTHER 9182-038-48975583-2011, MANUFACTURING DATE - 31/08/2017 G., SHELF LIFE - 30 days at temperature from 0 to + 4 degrees C, Moisture content - 68.5%; "VORONEZHS | ABSENT | UKRAINE | *** | *** | 16872 | 13900,64 | View Exporter |
07/Sep/2017 | 2102103900 | Yeast for bakery Pressed Activity: __ 1.0__ "Voronezh-EXTRA" 10 kg / CDF - 3820 KG, ON THE OTHER 9182-001-59559671-03, Date of Manuf. 30.08.17G., 30 DAY SHELF LIFE at T = 0 to 4 degrees, HUMIDITY 69.5%. __1.1__ manufacturer -OOO "SAF-NEVA" brand | ABSENT | UKRAINE | *** | *** | 11280 | 9252,51 | View Exporter |
08/Sep/2017 | 2102103900 | Yeast for bakery Pressed Activity: __ 1.0__ "RECORD" BLUE LABEL 10 kg / CDF. - 9900 kg. TU 9182-038-48975583-2011. MANUFACTURING DATE 31.08.17G. SHELF LIFE 30 days at a temperature of 0 to +4 degrees. Moisture content 68.5%. __1.1__ manufacturer | ABSENT | UKRAINE | *** | *** | 19960 | 16365,45 | View Exporter |
14/Sep/2017 | 2102103900 | Yeast for bakery Pressed Activity: __ 1.0__ "Voronezh-EXTRA" 10 kg / CDF - 7970 KG, ON THE OTHER 9182-001-59559671-03, Date of Manuf. 07.09.17G., 30 DAY SHELF LIFE at T = 0 to 4 degrees, HUMIDITY 69.5%. __1.1__ manufacturer -OOO "SAF-NEVA" brand | ABSENT | UKRAINE | *** | *** | 16334 | 13521,35 | View Exporter |
14/Sep/2017 | 2102103900 | Baker's yeast, active, not too dry, pressed "record" (red label), TU 9182-038-48975583-2011__1.0__ Baker's yeast, active, not too dry, pressed "record" (red label), packed in cartons of 10 KG. __1.1__ Manuf | "RECORD" | UKRAINE | *** | *** | 19000 | 17610,32 | View Exporter |
19/Sep/2017 | 2102103900 | Yeast for bakery Pressed Activity: __ 1.0__ "RECORD" BLUE LABEL 10 kg / CDF. - 3500 kg. TU 9182-038-48975583-2011. MANUFACTURING DATE 09/15/17 G. SHELF LIFE 30 days at a temperature of 0 to +4 degrees. Moisture content 68.5%. __1.1__ Manuf | RECORD | UKRAINE | *** | *** | 12100 | 9874,55 | View Exporter |
19/Sep/2017 | 2102103900 | Baker's yeast, active, pressed: is a technically pure culture yeast, Saccharomyces. It is formed as a rectangular bar. Humidity of 75%. Designed for industrial bakery, CM. home additions | BREAD STANDARD | UKRAINE | *** | *** | 3500 | 2280,12 | View Exporter |
19/Sep/2017 | 2102103900 | Baker's yeast, active, pressed: is a technically pure culture yeast, Saccharomyces. It is formed as a rectangular bar. Humidity of 75%. Designed for industrial bakery, CM. home additions | BREAD STANDARD | UKRAINE | *** | *** | 7000 | 4600,32 | View Exporter |
20/Sep/2017 | 2102103900 | Baker's yeast, active, pressed: is a technically pure culture yeast, Saccharomyces. It is formed as a rectangular bar. Humidity of 75%. Designed for industrial bakery, CM. home additions | BREAD STANDARD | UKRAINE | *** | *** | 3000 | 1944,09 | View Exporter |
26/Sep/2017 | 2102103900 | Bakery yeasts, activity, RAW compressed, in immediate packings of 1kg, INTENDED FOR THE FOOD INDUSTRY RAW .__ 1.0__ Yeast Pressed 1KG __1.1__ manufacturer -OOO "SAF-NEVA" brand -REKORD brand model -no -no article - | RECORD | MONGOLIA | *** | *** | 258 | 330,84 | View Exporter |
27/Sep/2017 | 2102103900 | Bakery yeasts, activity, RAW compressed, in immediate packings of 1kg, INTENDED FOR THE FOOD INDUSTRY RAW .__ 1.0__ Yeast Pressed 1KG __1.1__ manufacturer -OOO "SAF-NEVA" brand -REKORD brand model -no -no article - | RECORD | MONGOLIA | *** | *** | 361.2 | 463,55 | View Exporter |
Our market research report and Russia export statistics of a c covers market share of Russian companies and market price of sunglass. This helps you to do market analysis on the basis of price, company, etc. perfectly and study market size of sunglass in Russia. Few shipment records with a small number of important columns from Russia export data of sunglass are given above. Other hidden fields such as Russian Exporter Name with Address, Foreign er Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Russia customs data of sunglass. To view more shipment records of sunglass export data of Russia, you can set a filter by Country Name or HS Code on the left side.
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