Check Ukraine import data of d w under HS code 2102. Get import data of Ukraine for HS code 2102
| Date | HS Code | Product Description | Origin Country | Quantity | Net Weight [KGS] | Total Value [USD] | Importer Name |
|---|---|---|---|---|---|---|---|
| 27/Apr/2017 | 2102101000 | "1.DRIZHDZHI: pure culture of brewery yeast on agar: Race: Frisinga TUM 34 / 70.Dlya own needs PAT" "Obolon". "(Net weight 0,008kh.) Whole-1probirka.." | GERMANY | ***** | 0.02 | 370.3620266 | View Importer |
| 26/Apr/2017 | 2102109000 | 1.Drizhdzhi active (dry pure culture), for use in vynorobniypromyslovosti (mash fermentation problem and wines from suspension protsesombrodinnya): VI-A-DRY PDM 10KG BULK (96 boxes of 10 kg) - 960 kh.Vyrobnyk: Danstar Ferment AG .Torhovelna mark LALLEMAND.Krayina production DK. | DENMARK | ***** | 960 | 12907.46615 | View Importer |
| 26/Apr/2017 | 2102101000 | 1.Produkt, which is a dry chystukulturu active cultural drizhdzhivdlya fermenting wort and pulp. (Not intended for sale to the public are not used in cattle) -Oenoferm Art.31752 C2 = 50kg. (5korobok 20up to 0.5 kg.) Production: ERBSLOH Geisenheim AGTorhivelna brand: ERBSLOHKrayina production: CN. | CHINA | ***** | 50 | 515.9325877 | View Importer |
| 25/Apr/2017 | 2102103100 | "1.Rizni food - dry mixture composed of active baking yeast are dry: -" "O-Tentic Durum 1X10 Kg" ", SKU 4101016 (Active Baking ingredients based on natural yeast, dry yeast (93.0%) , dried yeast (4.5%) designed for bakery products are attached taste and aroma inherent in traditional Italian bread type Pahlyze.) -In 240 PAPER, laminated bags of 10 (1x10) kg. -2,400.000 KG. - " "O-Tentic Slovian (Int)" ", SKU 4100277 (Active Baking ingredients based on natural yeast, containing: dry sourdough (fermented wheat flour) (96.0%), dried yeast (2.0%), antioxidant (1%) 300 E askorbynova acid, enzymes (1%) intended for bakery products are attached peculiar only "" Slavic "" rzhano-wheat bread and sweet malt unique rzhanoy taste and flavor.) -The 70 cartons of 10 (10H1) KG. KG -700.000.; - "" O-Tentic Durum 1X10 Kg "", SKU 4101016 (Active ingredient Baking Mr. aturalniy from yeast, dry yeast (93.0%), dried yeast (4.5%) designed for bakery products are attached taste and aroma inherent in traditional Italian bread type Pahly Zeev.) -In 320 PAPER, laminated bags of 10 (1x10) kg. -3,200.000 KG.; - "" O-Tentic Durum Int "", SKU 4100276 (Active Baking ingredients based on natural yeast, dry yeast (93.0%), dried yeast (4.5%), intended for are attached bakery taste and aroma inherent in traditional Italian bread type Pahlyze.) -The 70 cartons of 10 (10H1) KG. -700.000 KH..VSOHO in number SHT..ZAHALNA -700 Net weight -7,000.000 KH..Torhova mark - "" PURATOS "". MANUFACTURER - "" PURATOS NV "". Country of origin - BE. " | BELGIUM | ***** | 7000 | 27373.15641 | View Importer |
| 21/Apr/2017 | 2102300000 | "1.Powder Bread Ready - Bakery Dough Improvers" "Magimix" ": blue labeled LPL -203 bags of 3 pallets; violet label LPL -208 bags of 3 pallets; gray label LPL -210 bags of 3 pallets; yellow label LPL -350 bags for 5 pallets; orange label LPL -139 bags for 2 pallets; green label LPL -484 bags for 7 pallets; brown label LPL-70 bags for 1 pallet; salad label LPL -139 bags for 2 pallets. All 1803 bags Paper 10kg for 26 pallets. Net net weight 18030kg. Production "Lesaffre Polska SA" ", Poland.K Production line-PL. Trading Magimix "". "." | POLAND | ***** | 18030 | 25364.4249 | View Importer |
| 21/Apr/2017 | 2102300000 | "1.Poroshky prepared baking - Baking dough improver" "Fresh Soft'n" "Bordeaux - 70 bags per 1 piddoni.Rozfasovano in paper bags in net weight 10kh.Chysta 700kh.Vyrobnytstvo" "Lesaffre Polska SA" ", Poland. Country of-PL. Torh.marka "" Soft'n Fresh "".. " | POLAND | ***** | 700 | 1098.222601 | View Importer |
| 18/Apr/2017 | 2102300000 | "1.Poroshky prepared baking - Baking dough improvers," "LP 101" "LPL-70 bags of 10 kg on 1 pallet, LP 102" "LPL-69 bags of 10 kg to 1 139 piddoni.Vsoho paper bags over 10kg net 2 piddonah.Zahalna net net weight 1390 kh.Vyrobnytstvo "" Lesaffre Polska SA "", Polscha.Krayina production PL. Torh.marka "" POL "".. " | POLAND | ***** | 1390 | 2574.213065 | View Importer |
| 18/Apr/2017 | 2102300000 | "1.Poroshky prepared baking - Baking dough improver" "Fresh Soft'n" "Bordeaux - 70 bags per 1 piddoni.Rozfasovano in paper bags in net weight 10kh.Chysta 700kh.Vyrobnytstvo" "Lesaffre Polska SA" ", Poland. Country of-PL. Torh.marka "" Soft'n Fresh "".. " | POLAND | ***** | 700 | 1087.333542 | View Importer |
| 18/Apr/2017 | 2102300000 | "1.Poroshky prepared baking - Baking dough improvers" "Mazhymiks" "a dove label LPL -210 bags on pallets 3, blue label LPL -68 bags per pallet 1; gray label LPL -204 bags on pallets 3; orange label LPL -70 bags per pallet 1, a gold label LPL -139 2 bags per pallet, white label LPL -209 bags on pallets 3, green label LPL -204 bags on pallets 3; korychevoyu label LPL- 2 138 bags per pallet, green label LPL -280 piddonah.Vsoho 4 bags per 1,522 paper bags to 10kg 22 piddonah.Zahalna net weight net 15220kh.Vy robnytstvo "" Lesaffre Polska SA "", Polscha.Krayina production-PL. Torh.marka "" Magimix "".. " | POLAND | ***** | 15220 | 23592.5381 | View Importer |
| 13/Apr/2017 | 2102109000 | "1.Drizhdzhi beer active: PPB029-nano- German Lager / Kolsh Yeast -2sht; PPB090-nano- San Diego Super Yeast -2sht; PPB400-nano-Belgian Wit -2sht; PB545-nano- Belgian Strong Ale -2sht; PPB670 -5 - American Farmhouse Blend -1sht; PPB800-nano- Pilsner Lager Yeast -2sht; PPB820-nano- Octoberfest Lager Yeast-2 pcs; PPB655-1L- Belgian Sour Mix 1 -2sht; PPB630-5 -Berliner Weisse Blend -1sht; Country of origin: USVyrobnyk: White Labs - Copenhagen ApSTorhivelna brand: White Labs. " | UNITED STATES | ***** | 19.6 | 2126.302633 | View Importer |
| 13/Apr/2017 | 2102209000 | 1.Inshi dead odnoklitynnimikroorhanizmy: WORESANA syrovatkaK712-3kh net. Torhivelnanazva: WORESANA serum K712.Produkt isa lysate bacteria of the genus Lactobacillus, which were cultured on zhytnomusubstrakti and then killed shlyahomnahrivannya. It looks clear liquid, yellow. Not for foodindustry. Used as the active ingredient for the production of cosmetics production zasobiv.Data 06.2016r. Shelf life 06.2020r. Country of origin: DE. Manufacturer: Woresan GmbH. Trademark: WORESANA. . | GERMANY | ***** | 3 | 342.8156268 | View Importer |
| 12/Apr/2017 | 2102201900 | 1.Drizhdzhi T6635 gluten free 226h, Bob's Red Mill. Ingredients: nutritional yeast (dry yeast, niacin (vitamin B3), vitamin B6, riboflavin (vitamin B2), thiamin (vitamin B1), folic acid, vitamin B12). , To take -22.12.2018 packed in -13yaschykiv, the total number of items -52sht., The total net weight -11,752kh.Krayina production USTorhovelna brand Bob's Red MillVyrobnyk Bob's Red Mill Natural Foods, Inc. . | UNITED STATES | ***** | 11.752 | 275.6097738 | View Importer |
| 11/Apr/2017 | 2102109000 | "1.Drizhdzhi active (dry pure culture), for use in vynorobniypromyslovosti (mash fermentation problem and wines from suspension protsesombrodinnya):" "LALVIN V1116" "(144 boxes of 10 kg) - 1440 kg. NOTTINGHAM 10KG HP (20X500G) -10kh. DIAMOND LAGER YEAST 10KG HP (20X500G) -10kh.Vyrobnyk: Danstar Ferment AG.Torhovelna mark LALLEMAND.Krayina production DK. " | DENMARK | ***** | 1460 | 29237.28451 | View Importer |
| 11/Apr/2017 | 2102109000 | "1.Produkt, which is a dry pure culture of active drizhdiv for vykorystannyau producing wines: -Oenoferm Art.31752 C2 = 30kg. (3 corr. / 60 pack. To 0.5 kg.) Production:" "ERBSLOHGeisenheim AG" " Trademark: ERBSLOHKrayina production: CN. " | CHINA | ***** | 30 | 283.3528278 | View Importer |
| 10/Apr/2017 | 2102103100 | "1.Drizhdzhi dry bakery instantni" "Saf Instant" "-400 bags 10 bags in piddonah.Rozfasovano 25kh.Chysta weight -10000,00kh.Vyrobnyk" "LESAFFRE TURQUIE MAYACILIK URETIM VE TICARET AS" ", Turechchyna.Krayina production TR.Torh. mark "" Saf Instant "".. " | TURKEY | ***** | 10000 | 20875.24188 | View Importer |
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