Check Ukraine import data of wheat under HS code 1901909900. Get import data of Ukraine for HS code 1901909900
| Date | HS Code | Product Description | Origin Country | Quantity | Net Weight [KGS] | Total Value [USD] | Importer Name |
|---|---|---|---|---|---|---|---|
| 28/Apr/2017 | 1901909900 | "1.Harchova mixture based on flour, ystovuyetsya usage in food promyslovostidlya previous semi obsypky: Art. 702 20108048 DERABAT I (flour (wheat, rice), starch, dextrose, lactose, animal protein (mistytyaytsya), modified starch, thickener (E461 )) - 2175kh, 87mishkiv to 25kg, Country of origin - PLTorhovelna mark - KerryVyrobnyk - Kerry Polska Sp.zoo. " | POLAND | ***** | 2175 | 2675.68483 | View Importer |
| 25/Apr/2017 | 1901909900 | "1.Harchova mixture based on flour, ystovuyetsya usage in food promyslovostidlya previous semi obsypky: Art. 702 20108048 DERABAT I (flour (wheat, rice), starch, dextrose, lactose, animal protein (mistytyaytsya), modified starch, thickener (E461 )) - 1200 kg, 48mishkiv to 25kg, Country of origin - PLTorhovelna mark - KerryVyrobnyk - Kerry Polska Sp.zoo. " | POLAND | ***** | 1200 | 1476.27005 | View Importer |
| 25/Apr/2017 | 1901909900 | "1. Preparations of flour not containing cocoa for the manufacture of bakery products: -Art. UA20840525 bakery improver Hunhebak 1% (Hungeback 1%) - is used in the production of white breads. Ingredients: wheat flour, acidity regulator calcium phosphate E341, emulsifier 471 E, enzymes, flour treatment agent ascorbic acid. The white powder product. 60 paper bags with p / e layer weight of 25 kg. - 1500kh.-Art. RU00009125 concentrate "Mr. Rustic» (Pane Rustico) - universal concentrate for baguette, chiabatty and frantsuzkoh of white bread. Carefully chosen ingredients can get products that are highly porous, clearexpressed taste and prolonged freshness. Ingredients: semolina from durum wheat, dried yeast of durum wheat, dextrose, gluten flour, yeast inactive, sunflower oil, enzymes powder fruit. Slightly yellowish powder product. 8 paper bags with p / e va layer hoyu 25 kg. - 200kh. art. RU00120025 Frysh Top (Top Frisch) - is a concentrate that extends the freshness and softness small piece of bakery products and bread. Ingredients: wheat flour, emulsifier E 471, enzymes, acidity regulator calcium phosphate, antioxidant ascorbic acid. Light beige powder product. 4 paper bags with p / e layer weight of 25 kg. - 100kh.Torhivelna mark: "" PFAHNL "". Producer: "" Pfahnl Backmittel GmbH "". Country of origin: AT. " | AUSTRIA | ***** | 1800 | 3383.543721 | View Importer |
| 21/Apr/2017 | 1901909900 | "1.Hotovi food on osnoviboroshna or starch intended dlyapshenychnyh baked goods from bakeries metoyupokraschennya vlastyvosteyboroshna and improve orhanoleptychnyhpokaznykiv bakery products inbag coated label manufacturer (name of food product, the name and address tapovna iimportera phone manufacturer, country of origin, in kilkistnetto kg calorie and nutritional value, date of production and expiry date, production batch number, storage conditions, terms of use): art.№ GEX18-10 "" Bamba "" for 50% ondyterskyy concentrate dough for making bakery products - powdered substance consisting of wheat flour, sugar, modified starch, cocoa (7%), drug emulsifying (starch, E475, E471), raising agents: E450 (i), E500 (ii) , E150c caramel coloring, flavoring, salt, sugar mass fraction of 20% packaging - sandwich bags coated with polyethylene in 10kg, art.№ GDF04-10 "" BRUNEKO "" Burn malt ting for more information and a dark-colored baking appropriate taste olfactory benefits at a dose of 1% on the total weight of flour threshold shkopodibna substance comprising: up to 12% protein, including gluten, 58% starch (native) and 8% sugar. Packing - trohsharovi bags of 10kg, art.№ GMM05-10 "" ECO Onion "" 25% Onion flour mixture (composition: wheat, onions and dried concentrate (23.5%), salt, dry rye brew malt, wheat, soy flour, soy lecithin, enzymes, ascorbic acid). Mass fraction of crude oil is 0.6 wt.%. Milk fat, sucrose were found. Packing - trohsharovi bags coated with polyethylene in 10kg, art.№ GST06-10 "" SYRMIKS "" anti-cheese mass (intended for the production of cheese mass, method of use - 900g / 6700h mixes, cheese cakes, 300g / 1800. mixes cheese filling for buns rolls) contains some kind of sugar (sucrose mass fraction of 42.1 wt.%), skimmed milk powder, wheat starch, modified starch E1414, chicken egg white powder, fat powder, emulsifier E471, flavoring identical to natural; packaging - bags of 10 kg) art.№ GKK01-10 "" EKOVANILA "" concentrate for pastry cream vanilla boiled type, composition: sugar, modified starch, whey powder, milk powder substitute (glucose syrup, lactose, hydrogenated palm oil, milk proteins, stabilizers E322 (ii), E340 (ii), E452 (i); emulsifiers E471, E481; antyzlezhuvach E551, beta-carotene, salt, flavor), sodium alginate - stabilizer karahen, flour from fruit carob, riboflavin and B-carotene - colors, flavors. Mass fraction of sugars 63,0mas.%; Packaging - trohsharovi bags of 10kg, art.№ GEX53-10 "" ECO Dominator "" improver for bakery products (dosage 0.1-0.3% by weight of flour) (composition: calcium carbonate, soy flour, enzymes, ascorbic acid ). Mass fraction of sugars 0.9%. Packing - trohsharovi bags coated with polyethylene to 10kg. Trademark ECO " | POLAND | ***** | 1680 | 2739.378057 | View Importer |
| 12/Apr/2017 | 1901909900 | 1.Yayechnyy substitute Vegan 453h, Bob's Red Mill. Ingredients: wholegrain soy flour, wheat gluten, dried corn syrup, alhin (seaweed). , To take -17.12.2017 packed in -17yaschykiv, the total number of items -68sht., The total net weight -30,804kh.Krayina production USTorhovelna brand Bob's Red MillVyrobnyk Bob's Red Mill Natural Foods, Inc. . | UNITED STATES | ***** | 30.804 | 383.2900427 | View Importer |
| 10/Apr/2017 | 1901909900 | "1.Sumish baking" "LUA Soft'n fresh Purple" "/" "LUA Soft'n Fresh '' with purple label, product AR8276.Zastosovuyetsya the preparation rich products to enhance the taste, aroma and softness providing m'yakushtsi .Upakovano in paper bags of 10 kg-537sht. 9 piddonah.Bez tsukru.Sklad content mix: wheat gluten (35-45%), dry whey (30-40%), emulsifier: E471 (5-10%) , E481 (5-10%), flavoring (5.10%), dyes, coloring E160 (<2%), E100 (<2%), enzymes (<2%), E300 ascorbic acid (<2%). Attached in an amount of 1-3% by weight of the net weight boroshna.Chysta 5370kh.Vyrobnyk "" Lesaffre Austria AG "", Avstriya.Kra for the production of blood pressure. Torh.marka "" Soft'n Fresh "".. " | AUSTRIA | ***** | 5370 | 21077.03141 | View Importer |
| 10/Apr/2017 | 1901909900 | "1. HF liquid" "LUA Ritesa Light" "/" "Riteza Light", "Model AR8275 (added in an amount of 0.5-5% by weight of flour), used in the production of bread to improve the taste and flavor of bread, improving color crumb and reduce its kryhkuvatosti, for the prevention of potato illness. Without content tsukru.Yakisnyy Ingredients: water, rye flour, wheat flour peptyzovane, acetic acid, citric acid, rye malt flour, ascorbic acid. packaged in plastic canisters to 11kg -678 pcs. 12 weight piddonah.Chysta net 7458,00kh.Vyrobnyk "" Lesaffre Austria AG "", Avstriya.Krayina production AT. Torh.marka "" Ritesa "".. " | AUSTRIA | ***** | 7458 | 8638.505716 | View Importer |
| 10/Apr/2017 | 1901909900 | "1.Hotovi food on osnoviboroshna or starch intended dlyapshenychnyh baked goods from bakeries metoyupokraschennya vlastyvosteyboroshna and improve orhanoleptychnyhpokaznykiv bakery products inbag coated label manufacturer (name of food product, the name and address tapovna iimportera phone manufacturer, country of origin, in kilkistnetto kg calorie and nutritional value, date of production and expiry date, production batch number, storage conditions, terms of use): art.№ GEX10-10 "" Eco-Univ HSA "" Baking improver 0.1-0.3% Composition: wheat flour, soy flour, enzymes, glucose, guar gum, ascorbic acid, sugar mass fraction in the product is 1.9% packaging - bags trohsharovi 10kg) art.№ GEX53-10 "" ECO Dominator "" improver for bakery products (dose 0,1-0 3% by weight of flour) (composition: calcium carbonate, soy flour, enzymes, ascorbic acid). mass fraction sugar is 0.9%. Packing - trohsharovi bags coated with polyethylene in 10kg, art.№ GKC158-10 "" Indiana "" 100% concentrate for pastry biscuit dough with a low sugar content, composition: wheat flour, xylitol (birch sugar) 25%, wheat starch , the drug emulsifying (emulsifier E470a, E471, E472b, E472e, E477, E482; maltodextrin, dry obezzhyrene milk, stabilizer E450, raising agents: E450 (i), E500 (ii); sugar 2%, whey powder, salt, ferment, flavor , Sanofi sugar mass fraction of 8.6% packaging - sandwich bags of 10kg, art.№ GKC186-10 "" Arizona "" 100% confectionery ontsentrat for making cocoa biscuit without application of sugar Ingredients: maltitol (sweetener), wheat flour, starch, wheat, cocoa (9%), drug emulsifying (emulsifier E470a, E471, E472b, E472e, E477, E482; maltodextrin, dry obezzhyrene milk , stabilizer E450, raising agents: E450 (i), E500 (ii); flavoring, salt, enzyme mass fraction of sugar Sanofi 2.49% packaging - sandwich bags of 10kg, art.№ GKC185-10 "" Texas, "" 100% confectionery concentrate yogurt dough with a low sugar content; Ingredients: maltitol (sweetener), wheat flour, starch, wheat, drug emulsifying (starch, emulsifier E475, E471, dry yogurt 2%, raising agents: E450 (i), E500 (ii); modified starch, emulsifier E472e, flavor, xanthan gum dry milk powder (milk obezzhyrene, whey, buttermilk), salt, coloring beta-carotene, the mass fraction of sugar in the product is 1.64% packaging - sandwich bags of 10kg. Trademark ECO TRADE Producer "" ECO TRADE " "Sp. z oo, Poland Country of PL" | POLAND | ***** | 1030 | 1462.872667 | View Importer |
| 06/Apr/2017 | 1901909900 | 1. Food from flour, mix Tempura Batter Mix (wheat flour, starch more than 5% wt., Baking powder, riboflavin). GMO - 200 bags of 50 pounds (22.68 kg). Production date: 03.02.2017 year. Expiration date: 03.02.2018 year. Trade mark - Upper Crust Enterprises. Manufacturer - Upper Crust Enterprises, Inc. Country of origin - US.Markuvannya producer. . | UNITED STATES | ***** | 4536 | 7187.999975 | View Importer |
| 04/Apr/2017 | 1901909900 | "1.Sumish baking" "Baltic custard" "-360 paper bags to 10kg for 6 pallets. It is used in the production of rye-wheat breads custard for pronounced flavor and aromatic properties, extending the life produktsiyi.Dodayetsya in the amount of 5% by weight boroshna.Bez content tsukru.Yakisnyy Ingredients: barley malt flour, sugar Kohler, tsilnozernyste rye flour, enzymes. net weight net 3600,00kh.Vyrobnyk "" Kontinua "" - ziepsujici pripravky, sro, production Chehiya.Krayina CZ. Comm. mark "" Inventis "". " | CZECH REPUBLIC | ***** | 3600 | 7867.948578 | View Importer |
| 03/Apr/2017 | 1901909900 | "1.Hotovi food on osnoviboroshna or starch intended dlyapshenychnyh baked goods from bakeries metoyupokraschennya vlastyvosteyboroshna and improve orhanoleptychnyhpokaznykiv bakery products inbag coated label manufacturer (name of food product, the name and address tapovna iimportera phone manufacturer, country of origin, in kilkistnetto kg calorie and nutritional value, date of production and expiry date, production batch number, storage conditions, terms of use): art.№ GKC33-10 "" Dragonfly ICP CHNA "" 10% confectionary concentrate - the basis for Baking Biscuit-oil products, powdery substance comprising the drug emulsifying (emulsifiers: E470a, E471, E472b, E472e, E477, E482, maltodextrin, milk powder, stabilizer E450), starch wheat, baking powder: 450 (i), E500 (ii), salt, flavor, sugar mass fraction in the product is 8.6% packaging - trohsharovi bags of 10kg, art.№ GKC40-10 "" chocolate "" ba BSA sand (dosage 50% mix) - powdery substance, which includes: native wheat starch 41.6 %, Wheat 23.8%, 8% sugar, cocoa powder, 10%, 4%, chocolate granules, emulsifiers (E471, E472b, E477) 9,6%, raising agents: phosphates (E450i) 0,8% and carbonates (E500ii ) 1.2% salt (chlorides) 0, 4%, identical to natural flavor 0.6%, and additionally found maltodextrin (a product of starch degradation), reducing substances, fat (4.9%), substances with free amino group (milk powder fat); Packaging - trohsharovi bags 10kg) art.№ GEX18-10 "" Bamba "," 50% of pastry dough concentrate for producing bakery products - powdered substance consisting of wheat flour, sugar, modified starch, cocoa (7%) emulsifying drug (starch, E475, E471), raising agents: E450 (i), E500 (ii), E150c caramel coloring, flavoring, salt; sugar mass fraction of 20%; Packaging - sandwich bags coated with polyethylene in 10kg, art.№ PRV044-10 "" Eco "" concentrate Confectionery - powder biscuits, dosage: 30hr powder 1kg flour; Ingredients: Wheat flour 70%, 20% sodium bicarbonate, disodium pyrophosphate 10%. Mass fraction of crude fat 0,8mas%. Milk fat, sucrose, glucose were found. Packing - trohsharovi bags of 10kg, art.№ GEX40-10 "" ECO-ECONOMY "" Baking improver, dosage 0.3-0.5% by weight of flour, powdered substance consisting of wheat flour (filler), soy flour , soy lecithin, enzymes, ascorbic acid; mass fraction of sugar is 2.2%; Packaging - trohsharovi bags of 10kg, art.№ GEX52-10 "" EKO-UNIVERSAL "" Baking improver 0.3-0.5% Ingredients: Wheat flour, emulsifier E472e, enzymes, ascorbic acid, cysteine; the mass fraction of sucrose 2,2mas.%, crude fat mass fraction is 6.9mas.%; milk fat were found; Packaging - trohsharovi bags of 10kg, art.№ GST06-10 "" SYRMIKS "" anti-cheese mass (designed fo " | POLAND | ***** | 2800 | 5358.537726 | View Importer |
Our market research report and Ukraine export statistics of wheat covers market share of Ukrainian companies and market price of sunglass. This helps you to do market analysis on the basis of price, company, etc. perfectly and study market size of sunglass in Ukraine. Few shipment records with a small number of important columns from Ukraine export data of sunglass are given above. Other hidden fields such as Ukrainian Exporter Name with Address, Foreign er Name with Address, Value, Quantity, Origin & Destination Country and more are also covered in Ukraine customs data of sunglass. To view more shipment records of sunglass export data of Ukraine, you can set a filter by Country Name or HS Code on the left side.
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